When the leaves start falling and the weather turns cold that can only mean one thing: it’s pumpkin spice season! Celebrate your love of autumn and its most popular flavor with our Pumpkin Spice Cake Roll. Its warm spice flavors and smooth buttercreme filling will leave you wishing fall would never end.
CALORIES
TOTAL FAT
PROTEIN
Sugar, Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Enzyme, Folic Acid), Eggs, Pumpkin Puree, Vegetable Shortening (Palm Oil, Mono- and Diglycerides, Polysorbate 60), Water, Glycerin, Contains 2% or less of each of the following: Soybean Oil, Dextrose, Food Starch-Modified, Palm Oil, Hydrogenated Cottonseed Oil, Calcium Propionate Preservative, Corn Starch, Cinnamon, Salt, Sodium Aluminum Phosphate, Baking Soda, Natural & Artificial Flavor, Maltodextrin, Annatto Color, Turmeric Color, Caramel Color, Titanium Dioxide Color, Egg Whites, Potassium Sorbate Preservative, Spices, Xanthan Gum.
Contains: Egg, Milk, Wheat.
Contains a bioengineered food ingredient.
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© 2020 River Bend Bakery. All rights reserved.
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